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Potato pavé

Potato pavé

Sat, 11 January
Potato pavé is crispy cubes of pressed potato slices baked then gently fried in duck fat or butter. It is a side dish beyond delicious, often compared but superior to dauphinoise.
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10 best root vegetables recipes

12 January
There’s a vibrant and versatile array of the vegetables whose edible parts we dig out from the ground. Think beyond bland, boiled carrots and you can discover a huge range of cooking uses.

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