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Asparagus tart

Asparagus tart

Sat, 20 April
Asparagus tart on puff pastry, modestly cheesy but superiorly easy to make. It’s a delightful springtime brunch or lunch dish, making the most of the short British asparagus season while it lasts.
What to cook this week

What to cook this week

21 April
Fresh asparagus is delicious raw, shaved into a salad. Or cook them briskly and simply, they will be absolutely delightful steamed or boiled with butter and Parmesan.

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